SWEET & TANGY
Garlic Teriyaki
Garlic Teriyaki Barramundi is generously seasoned with savory sauce, aromatic garlic, ginger, and a touch of lemon. Treat your family to a meal that bursts with flavor and umami. There’s no need to defrost—just bake straight from the freezer.
500 mg Omega-3’s per serving
Sustainably and ethically raised
Mercury and antibiotic free
OVEN BAKE FROM FROZEN
READY IN 22 MINUTES OR LESS
What Makes It Better:
- Boneless and skinless
- 17g protein per serving
- Non-GMO
Barramundi, water, soy sauce, sugar, saké (rice wine), rice vinegar, modified starch, tapioca starch, garlic, ginger, dried chili.
Contains: Fish (Barramundi), Wheat, Soy.
Bake directly from frozen—do not thaw!
1. Pre-heat oven to 425℉.
2. Remove frozen fish from wrapper in place on a foil-lined baking sheet.
3. Bake for 20-22 minutes or until fish flakes easily.
Microwave or stovetop are not recommended.
12 oz bag contains 3 pieces.
In partnership with Fair Trade USA, The Better Fish® is one of the first national seafood brands to be Fair Trade Certified. We’re proud to commit 100% of our Barramundi sales to support community-focused projects in Vietnam, which are determined by and for our amazing workers.
Recipe Inspiration
Customer Reviews
Why Barramundi
DELICIOUS
Sweet, succulent, buttery taste for even picky eaters
NUTRITIOUS
More Omega 3’s than any other white fish
AMBITIOUS
Sustainably raised to reduce impact on our planet
Explore other The Better Fish® products
